DISCOVER GREATER FORT LAUDERDALE’S CULINARY SCENE

By: Sorin Dutoiu | 1 June, 2025

This summer, Greater Fort Lauderdale invites travelers to dig into more than just its famous sun and sand—it’s a season to savor. With influences from over 170 cultures, this coastal destination has become one of the most exciting culinary hubs in the country.

From globally inspired plates to MICHELIN-honored restaurants, Fort Lauderdale’s vibrant food scene is serving up bold flavors and fresh experiences that reflect the community’s dynamic cultural fabric.

Dine Out Lauderdale Returns: Two Months of Culinary Discovery

Food lovers can mark their calendars for August and September as the much-anticipated Dine Out Lauderdale program makes its return. This annual event features prix-fixe menus at special prices across Greater Fort Lauderdale’s 31 neighborhoods, offering locals and visitors the chance to indulge in the area’s culinary diversity without breaking the bank. With over 170 restaurants participating last year—from high-end eateries to neighborhood favorites—the 2025 edition promises a delicious exploration of everything from Caribbean and Latin flavors to Asian, Mediterranean, and classic American cuisine.

MICHELIN Guide Puts Fort Lauderdale on the Fine Dining Map

Greater Fort Lauderdale has officially arrived on the global food stage with its debut in the 2025 MICHELIN Guide Florida. Leading the charge is Chef’s Counter at MAASS, which earned its first MICHELIN Star for its inventive tasting menu. Heritage, a modern Italian hotspot, was honored with a Bib Gourmand, while other standouts like Daniel’s, A Florida Steakhouse, Evelyn’s, and Larb Thai-Isan received Recommended distinctions for their unique flavors and exceptional quality.

It’s a milestone moment for the destination, and a clear sign that Fort Lauderdale is attracting top culinary talent—and delighting discerning palates in the process.

New Restaurants Add Fresh Flavor to the Scene

The city’s dining scene continues to evolve, with exciting new openings for summer 2025:

• Sixty Vines on Las Olas Boulevard brings the laid-back elegance of wine country to South Florida, featuring vineyard-inspired fare and a curated list of 60 wines on tap.
• TIMBR, located in downtown Fort Lauderdale, merges European finesse with American comfort in a sleek, modern space.
• Along the scenic Riverwalk, Mykonos Fort Lauderdale channels Greek island vibes with bold Mediterranean dishes and stylish waterfront ambiance.

These new additions join a long list of established favorites, further proving that Greater Fort Lauderdale is a destination where culinary creativity thrives.

A Waterfront Foodie Paradise

With over 4,000 restaurants and an ever-expanding array of dining experiences, Greater Fort Lauderdale has something to satisfy every appetite. Visitors can cruise to dinner on the Water Taxi, sample local bites at the Marina Village food hall, or dock at one of the many scenic eateries that line the city’s iconic waterways.